Kikkoman Soy Sauce, 10.0 FL OZ

Description

Add a touch of Asian flavor to a wealth of recipes with this 10 fl oz Kikkoman soy sauce. It is traditionally brewed with water, wheat, salt and soybeans and is aged for several months to develop its characteristic rich, yet mellow flavor, appetizing aroma and distinctive reddish-brown color. This seasoning sauce is ideal for use in basting and marinating or as an ingredient in sauces, vegetables, stews and soups. It is considered an all-purpose seasoning and contains 0mg of total fat. Ideal for adding delicious flavor to meats, fish, rice and veggies, this sauce comes in a handy shaker bottle for easy tableside use. Besides being it in traditional Asian dishes, Kikkoman sauce can be used in mainstream American foods, classic Mediterranean dishes or exotic Caribbean cuisine. Kikkoman Soy Sauce: * Traditionally brewed with water, wheat and soybeans * All-purpose seasoning * Naturally brewed * Kosher * Kikkoman sauce can be used for basting and marinating, or as an ingredient in sauces, vegetables, stews, and soups